Understanding Food Principles&Preparation

  • Condition: Good
  • Listed: December 17, 2015 7:07 pm
  • Expires: This ad has expired
Understanding Food Principles&Preparation


NUTR 214
Understanding Food Principles & Preparation Fourth Edition Amy Brown Book in good condition, message me at ruolin.yan@mail.mcgill.ca if interested. Note: There is almost no difference between this edition and the current new edition, absolutely no impact.

Ad Reference ID: 217567307225f330

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  • Listed by: Rina
  • Member Since: December 17, 2015

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